Hershey's 1934 cookbook: revised and expanded with chocolate recipes brought up to date for use in today's kitchen

Average Rating

Publisher

SMITHMARK

Publication Date

1993, c1992

Language

English

Description

Loading Description...

NoveList

More Like This

Loading more titles like this title...

Also in this Series

Checking series information...

Reviews from GoodReads

Loading GoodReads Reviews.

Subjects

Subjects

Baking
Chocolate
Cookbooks
Cooking
Cooking (Chocolate)

More Details

Contributors

Gaspero, Josh
Hershey Foods Corporation

ISBN

9780831703714

Published Reviews

Staff View

Loading Staff View.