Cooking the Italian way

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Author

Bisignano, Alphonse

Publisher

Lerner Publications Co

Publication Date

c1982

Language

English

Accelerated Reader

IL: MG - BL: 6.9 - AR Pts: 1

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Subjects

Subjects

Cookbooks
Cookery, Italian
Cooking & Food
Cooking, Italian
Europe
Italy
Juvenile Nonfiction
People & Places

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Contributors

Bisignano, Alphonse Author

ISBN

9780822509066
9780822505167

UPC

Accelerated Reader

MG
Level 6.9, 1 Points

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